This weekend was pretty darn awesome. I had the BEST time running the Seattle Rock n' Roll Half Marathon. I'll do a recap soon, but in the meantime, fooooood! Lauren, Zoe, Stacie and I had a lovely time brunching together post race. I adore eggs Benedict and really only indulge after a race or long run, like on my 'vacation day.' Somehow, brunch just doesn't taste as good if I haven't really 'earned' it.
I also got what Lauren informed me was a 'beer back' with my Bloody Mary. I have never heard of this supposed Midwestern thang, but I LIKE IT.
Okay, there's the brunch recap, race recap soon!
- Monday - Pizza
- Tuesday - Satay Chicken with Roasted Broccoli
- Wednesday - Buffalo Chicken Burgers (a favorite Pinterest find)
- Thursday - Beef Kebabs with 'Mojo' Sauce (great recipe from Omaha Steaks)
- Friday - Thai Turkey Meatball Salad with Spicy Peanut Dressing
- Saturday - Baked Ziti (from the Flour Sack)
- Sunday - Chipotle Chicken Chowder (a favorite from Cooking Light)
As always, I'm linking up with Org Junkie, Mommy Run Fast and Jill Conyers - be sure to check out all the great weekly menus!
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ReplyDeleteThe beef kebabs sound delish!!
ReplyDeleteCongrats on your half!!
ReplyDelete