It seems like such the newfangled thing and sort of silly. Why not just drink a smoothie? But I gave one a try at a local Brazilian fast food place a few weeks ago and now I GET IT.
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before diving into the Kitanda bowl |
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carnage half way through |
My creation consisted of:
For the smoothie base - 1 small frozen banana, a frozen acai pack, about two tablespoons of Greek yogurt and about 1/3 cup of almond milk.
For the toppings - a few sliced strawberries, half a banana sliced, chia seeds, sliced almonds, shredded coconut, a big handful of granola and a drizzle of honey.
SO, SO GOOD!
This week:
- Monday - Pizza
- Tuesday - Thai Basil Pesto with Chicken and Peppers (trying this recipe I found on SparkRecipes)
- Wednesday - Pesto Pasta with Sun Dried Tomatoes and Roasted Asparagus (from Damn Delicious - I just realized, pesto two days in a row! But the recipes are rather different!)
- Thursday - Chicken Burrito Bowls (just cook chicken in the crock pot with spices and some stock, serve over brown rice with veggies and fixins)
- Friday - Top Sirloin Steaks, Wedge Salads and Baked Potatoes (going to pretend it's Saturday, since it's a holiday!)
- Saturday - Grilling for the fourth, of course! Probably hot dogs and I'm going to attempt another fruit pizza...
- Sunday - Greek Turkey Meatball Salad (a favorite from The Perfect Pantry)
As always, I'm linking up with Org Junkie, Mommy Run Fast and Jill Conyers - be sure to check out all the great weekly menus!
Yum! Your plan for the week sounds way better than mine! I may have to swap out for yours next week!- that Thai basil peso looks especially good- keeping for later~
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